HOME KITCHENS
ZERO FOOD MILES / ZERO PESTICIDES / TONNES OF FLAVOUR / 365 DAYS PER YEAR
OX3 Greens are making incredible microgreens, used by Oxford's finest restaurants, accessible to you at home. Simply SUBSCRIBE to receive a weekly delivery of three different flavours.
All deliveries arrive whilst the microgreens remain perfectly fresh and full of intense flavour. They are sure to add something different to your home cooking - regardless of whether you are an expert or a novice in the kitchen. Expect a wide range of flavours. The farm is growing 15 different crop types, from pea shoots and nasturtium to radish and fennel. The RANGE is constantly growing as the business evolves.
If home-grown is your thing, or you wish it was, be sure to ENQUIRE. OX3 Greens offer produce that is as fresh, convenient, and sustainable as home-grown, without need for the time nor space. Plus, you are guaranteed a supply of fresh herbs, whatever the weather.
All produce, packed in compostable punnets, is grown just three miles from Oxford City Centre in a VERTICAL FARM. This novel approach to agriculture provides an entirely controlled environment for optimal plant growth 365 days per year. There are no requirements for pesticides and the grow system is soil-free, which is harmless to the environment.
We are committed to uniquely flavoursome produce that has unrivalled freshness and is truly sustainable.
